by
Notes of cocoa powder, a cornucopia of spices, and bitter licorice notes, the latter which were too much for my palate even when paired with an Amaro.
Hard to keep lit for more than 3 minutes.
89 points
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My 100-point Rating Scale (based on Robert Parker's Wine Advocate):
Extraordinary = 96-100
Outstanding = 90-95
Very Good to Excellent = 85-89
Good = 80-84
Average = 75-79
Below average = 70-74
Avoid = 50-70
TOP